We are very excited to announce that one week from today – on Monday 6 May – we will be opening our kitchen and launching a selection of exciting new menus!
Our Main, Light Bites and Tapas, and Desserts Menus will all be served from 12pm – 7.30pm Monday to Friday, and we’ll also have a Brunch Menu available from 12pm Monday to Friday. Food will be served from 12pm – 6.30pm on Saturdays.
Our Sunday Lunch Menu – featuring roast beef, roast loin of pork, roast turkey, salmon and also homemade leek, mushroom and lentil nut loaf – will be served from 12pm until 4pm on Sundays.
We’ll also have a Specials Board, offering you seasonal favourites each day of the week.
We can’t wait to begin serving up some delicious, home-cooked meals for you – take a look here at the full range of meals offered across each of our menus.
You can call us on 0114 286 2373 to reserve your table.